Tag: chicken
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SPICY ORANGE GLAZED CHICKEN
I need some type of at home take out once a week. This is a little spicy, a little tangy and all the good stuff you want in a light weeknight meal. Add some extra spicy with red pepper, korean five spice seasoning or a little extra Sriracha. Enjoy!
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CHICKEN PICCATA
I love pasta, I love lemon and I love this dish. This is a little lighter than most – I try to cut down on flour but not breading it at all just takes away the key aspects of this meal.
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CHICKEN POT PIE SOUP
Chicken pot pie without the hassle of pie crust and a little lighter for those of us trying to eat great food but be a little bit healthier. This soup is delicious and when you serve it with some cornbread or croutons, you don’t even miss the crust. Throw it all in a pot, use…
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SOUTHWEST CHICKEN STEW
Need a dinner to throw in the pot and walk away? This is it! Just let your chicken boil, pour your cans in and chop a few onions and peppers. I love this stew because it’s a lot like chicken tortilla soup but with a little twist of the southwest flair.
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SUNDRIED TOMATO AND GOAT CHEESE CHICKEN BREAST WITH LEMON ARTICHOKE ORZO
If you’re like me, you want a lot of flavor to your dinners and are not willing to eat plain chicken breasts during the week. I love this meal. It has bursts of flavors in every bite. I honestly couldn’t tell you if I like the chicken or the orzo more in this dish! This…
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CHICKEN POSOLE ROJO
There are two types of people in the world. Those who LOVE soup and could eat it for every meal and those who don’t want it unless you’re dipping a grilled cheese into it. My husband is the latter – that is until I mention Posole. We love this dish and serve it to big…
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CHICKEN AND SAUSAGE JAMBALAYA
We live about an hour away from the Louisiana border so to say that the cajun culture is prominent around here would be an understatement. This jambalaya is so flavorful and full of the goods! I would say that if you are hesitant about your rice not cooking then just cook it separately and stir…
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SKINNIER CHICKEN FLORENTINE
Italian food is something I crave just about every other day and the great thing is – it is probably the easiest thing to throw together and the hardest thing to mess up! This recipe uses greek yogurt and low fat cream of mushroom to keep it on the healthier side and cut out a…
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CAPRESE CHICKEN PASTA
Mozzarella, tomato, basil – these are three of my favorite things! Gosh I love caprese salad and I really love pasta. Put it all together and you have the perfect dinner. Fresh, tasty and as easy as can be!